![]() ![]() Be sure to break apart any hard chunks of brown sugar and get the two sugars fully mixed. In a large bowl, mix together the two sugars. Makes: 25 large cookies (the size of your palm/using a large cookie scoop) or 35 small cookies (half the size/using a medium cookie scoop)ģ/4 cup packed brown sugar (any kind will do) To make this, just substitute 1/4 cup of the flour for 1/4 cup of cocoa powder and mix in 4 ounces of melted chocolate. In the photos are our favorite variation on this super customizable cookie, the ever popular double chocolate chip cookie. And chocolate chip cookies made simple with just a bowl, a fork and a spoon make the process super easy and quick, perfect for that cookie craving. Chocolate chip cookies with oozing chocolate chips are simply delicious warm out of the oven.
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